PREP BENCH

 

From April to November you can enjoy the MANY inside our kitchen, seated right next to where our chefs work, seeing everything that goes on behind the scenes in a live kitchen.

 

7-courses inside the kitchen

$139 per person plus beverages

(prep bench bookings are for four guests)

Bookings via Liz only: 03 572 7989 or email liz@arbour.co.nz

 

This is a real working kitchen and not a pampered experience. Booking agents we will not accept a booking unless it is direct with the guest. They must understand what to expect and must sign the waiver in order to participate. Terms and conditions apply to dining inside the kitchen. Health and safety practices will be in place. Our dining room caters to all, however the kitchen space itself has limited access.

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